Interested in an exciting and challenging career that offers opportunities for professional advancement, travel, and the satisfaction of making a difference in achieving a healthy diet for people everywhere? Then a major in food science may be just what you are looking for.
Students in the undergraduate program benefit from a committed faculty, small classes, and an emphasis on teamwork and shared responsibility for learning. The undergraduate program in Food Science is designed to accommodate students with a variety of interests and career goals, as we specialize in two options outlined below. Students may also choose to minor Food Science.
Click here for information about a minor in Food Science requirements.
Click here for Minor Program of Study Form